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Kraft Mayo - expureience the ultimate

Peach Melba Breakfast "Shortcake"  

Peach Melba Breakfast "Shortcake"
Prep Time:
10 min
Total Time:
10 min
Makes:
1 serving
1 frozen waffle, lightly toasted
1/2 cup  BREAKSTONE'S or KNUDSEN Cottage Cheese
1/2 cup honey-flavored multi-grain cereal flakes with oat clusters and almonds
3   peeled fresh or drained canned peach slices in juice
1/4 cup raspberries

TOP waffle with cottage cheese, cereal and fruit. Serve immediately.

Kraft Kitchens Tips

Food Facts
Look for raspberries that are bright and clean without stems or caps, the cells should be plump and tender but not mushy.
K:42311v0:60584
Average Rating  (18)
Rated  by A cook on 6/9/2008
" This recipe was ok. The cottage cheese made parts of my waffle soggy. The parts that were't soggy were excellent. Next time I make it I am going to put less cottage cheese on it and see if it makes a diffrence." 
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Nutritional Information

Nutritional Information

Calories
 300
 6 g
 2 g
 25 mg
 790 mg
 46 g
 5 g
  Sugars
 15 g
Protein
 17 g
Vitamin A
 30 %DV
Vitamin C
 20 %DV
 15 %DV
Iron
 40 %DV
Healthy Living Information
Low Fat
Low Calorie
Diet Exchange
2 Starch,1 Fruit,2 Meat (L)

Nutrition Bonus
Get your day off to a great start with this low calorie, low-fat main dish. The cereal provides a good source of iron!